INGREDIENT INFORMATION
OMEGA 3 6 9 + 7 extra E
BENEFIT OF THE VITAMIN E
INTERNATIONAL CERTIFICATION
U.S. FOOD & DRUG
ADMINISTRATION
EU ORGANIC
CERTIFICATION
France AVPA
Agence de Valorisation des Produits Agricoles
INDONESIA
SINGAPORE
MALAYSIA
3 REASONS WHY MERCE
MERCE™, OMEGA 3 6 9 + 7 extra E, has been proven to be a better multivalued formula for the human body. By using the technology of extra virgin cold-pressed, MERCE™ ensures high quality and adequate nutritional values. MERCE™ well known by both THE PREMIEREST and THE ONLY – whole teams focus on one.
”
If ONE is perfect enough, why need more?
”
BP DIETETICS SDN BHD ( Dietetics Diet & Nutrition Specialist )
BP DIETETICS SDN BHD
( Dietetics Diet & Nutrition Specialist )
OUR PACKAGE
8 Boxes
FAMILY PACKAGE
With Blood Pressure Monitor
And Ear Thermometer
(worth RM4++)
RM3168
*Include Delivery
PRODUCT INFO
PLANTATION
RESEARCH & DEVELOPMENT
LAB & PRODUCTION
HOUSE CERTIFICATE
Société Générale de Surveillance
SGS is an internationally recognized inspection, verification, testing, and certification organization, established in 1878, and with over 2600 branches and laboratories worldwide.
Certificate of Analysis
A certificate of analysis is a document that provides detailed information about the quality and composition of a particular product.
Hazard Analysis & Critical Control Points
A food safety management system that helps to identify and prevent potential food safety hazards in the production, processing, and handling of food products.
International Organization for Standardization
A standard for quality management systems to help organizations ensure that they meet the needs of their customers and other stakeholders while meeting statutory and regulatory requirements related to their products and services.
OUR TECHNOLOGY
EXTRA VIRGIN COLD PRESSED
Extra virgin cold pressed oil is a type of oil that is made from pressing fruits or seeds to extract their oil. The term “extra virgin” means that the oil is made from the first pressing of the fruits or seeds and that it has a high level of purity. It is also made using a cold pressing method, which means that the oil is extracted from the fruits or seeds using a mechanical process that does not involve heat. This method helps to preserve the oil’s natural flavor, aroma, and nutrients.
Oils that are made using the cold pressing method are often considered to be of higher quality than oils that are made using heat or chemicals.
NUTRITIONIST REVIEW
